FRESH BREAD AND PASTRIES FROM WILD HEARTH BAKERY.
Wild Hearth are a wood-fired artisan bakery on the edge of the Scottish Highlands dedicated to the world of natural sourdough. Their bread and pastries are seriously delicious and vegan options are available.
“We don’t take shortcuts. Our wood-fired oven takes 12 hours to fire from cold. Our starters ripen for around 16 hours before we mix our doughs. Our doughs rise on average for seven hours in our warm bakery before being baked, and our pastries much longer.
Everything we do is for the pleasure of real baking – natural, nourishing and delicious.”
Please place bakery orders at least one week prior to your visit so we can have your bread/pastries available upon arrival.
We will freeze your bakery items upon delivery from Wild Hearth, and defrost them on the morning of your stay.